It’s day two of the Countdown to 2016 and it’s my favorite day – breakfast!
The amount of breakfast recipes had to have doubled over this past year. I know our consumption of waffles and pancakes had a serious spike in stats! My Firecracker went through a picky eating phase where he’d only eat breakfast foods, and I’m not talking eggs and sausage. I found ways to up the nutritional value of those much loved waffles and pancakes to make myself feel better about it. He’s clearly my son because I could eat waffles for every meal of the day (and I’m not ashamed to admit it’s definitely been done.) I’ll be expanding the breakfast repertoire next year though with #MuffinMonday!
This blogging countdown party is hosted by Sarah at Fantastical Sharing of Recipes. Scoot on over to her page to see more round-up recipes.
Blueberry Cherry Coffee Cake with Walnut Streusel
Buttermilk Whole Wheat Waffles
Poppy Seed Muffins with Dried Cherries
Strawberries and Cream Muffins
Sew You Think You Can Cook 
Waffles are a favorite around here too.
They’re my favorite breakfast food.
Mmm pancakes and waffles are both favorites, but I hardly ever make them unless it’s for brinner.
Brinner is quite common in our house!
I’m not a big breakfast/morning person, but I love serving breakfast for supper sometimes. In fact, I have pancakes on our menu for this month! I’ll have to try those apple pie waffles.
Those waffles make a great dessert with ice cream if you prefer them that way. 😉
Those apple pie waffles look amazing!
They are! That’s probably my top pick of the year.